Ground Floor, 567 Collins Street, Melbourne | Open 7.00am weekdays

A la carte

Autumn 2024 Menu
SOURDOUGH, SEEDED OR RAISIN TOASTwith Vegemite, peanut butter, local jam and butter. GF +$3
9
SEASONAL MUSHROOMS (CD)Pan roasted mushrooms in truffle and herb butter, chickpea hummus, grated parmesan, fried egg with seeded sourdough toast
22
EGGS YOUR WAYpoached, fried or scrambled, on toasted sourdough
13
PULLED PORK WAFFLE BENEDICT (CD)corn waffle, poached eggs, crispy onions and herb hollandaise
22
VANILLA FRENCH TOAST (CD)Thick cut brioche, lemon curd, crunchy seeds, blueberry compote and vanilla ice cream
20
STOCKROOM BIG BREAKFAST (CD, VO)2 eggs your way, smashed avocado, roasted tomato, bacon, pork sausage, spiced tomato relish, on toasted sourdough
25
GRANOLA BOWL (VG)House made granola, seasonal fruits, coconut yoghurt and maple syrup.
18
BREKKY BUN (CD) fried egg, bacon, spiced tomato relish and cheese, on brioche bun
12
CHARRED SUMMER GREENS (V, CN, CD)Broccoli, asparagus, green beans, baby kale, toasted almonds, fried halloumi cheese and romesco
20
SMASHED AVOCADO (CN) Fire roasted cherry tomatoes, smoked salmon, feta cheese, poached egg, herb oil and dukkah served on sourdough toast
22
OMELETTE (V)Roasted artichoke, sweet potato, green peas, herb ricotta, parsley gremolata with sourdough toast
22

SIDES

sauteed garlic mushrooms, roasted tomato, spinach, herb hollandaise
4
avocado, bacon, pork sausage, smoked salmon, feta cheese
6
V = vegetarian / VO = vegetarian option
CN = contains nuts
CD = contains dairy
Gluten free, dairy free, vegetarian or vegan options available on request. Ask our friendly staff.

DRINKS

COFFEE

White Coffees
4.30
Black Coffees
4.00
Magic
4.50
Batch brew
5.00
Iced Coffees
6.00
Extra Shot
+0.50
Milk Alternatives
+0.50
Dine-in Large (mug)
+1.00

SOFT DRINKS

Coke
4.30
Diet Coke
4.00
Coke Zero
4.00
Lemonade
4.50
Ginger Ale
5.00
Grapefruit
5.00
Ginger Beer
5.00
Orange Juice
5.50
Lemon Lime Bitters Still bottled water Sparkling Water
5.00
500ml
7.00
750ml
10.00

NON COFFEE

Teas
4.50
Hot Chocolate
4.30
Chai Latte
5.00
Matcha Latte
5.00
Golden Latte
5.00
Babycino
1.50

ALCOHOLIC

Drinks list available upon request

SPARKLING

Maschio Prosecco, Treviso Italy
10/45
Moet & Chandon Champagne, France
22/110

WHITE

Paracombe Sauvignon Blanc 2022 Adelaide Hills
11/58
Three Devils Riesling 2022, Mount Barker
11/58
Artiste Pinot Grigio 2017, Eden Valley
11/58
Varney Chardonnay 2022, Adelaide Hills
12/62
Artiste Flamingo Sparkling Moscato, Eden Valley
10(200ml)

ROSE

Mount Monument, Grenache Rose Heathcote
12/60

RED

Paracombe Pinot Noir 2022 Adelaide Hills
12/60
Muster ‘Rosso’ Sangiovese 2019 Adelaide Hills
14/65
Mount Monument Shiraz 2021, Heathcote
14/65

BEERS

Trumer Pils
11
Melbourne Bitter
10
Heineken
10
Peroni
10
Little Creatures Rogers Amber Ale
11
Bulmers Cider
11

MAINS

BBQ BEEF TACOS (3)Pickled slaw, pico de gallo, gremolata, jalapenos and spiced BBQ sauce
22
SLOW COOKED LAMB SHOULDER SALAD (CD)with lentils, roasted cauliflower, spinach, feta cheese, radish, cumin yoghurt dressing, herbs and romesco
25
ROASTED PUMPKIN SALAD (GF)with grilled asparagus, mixed quinoa, chickpeas, herbs, cumin yoghurt and hommus
22
CHILLI PRAWN SPAGHETTIChilli prawns, confit cherry tomatoes, spinach, lemon and garlic olive oil
28
FRIED CALAMARI SALAD (GF)with coleslaw, cucumber, cherry tomato, carrot, asian herbs, burnt lime and chilli aioli
25
RIGATONI PORK RAGU (CD)Slow cooked pork shoulder, artichokes, herbs, tomato sugo and feta cheese
26
SEASONAL MUSHROOM POKE BOWL (VG, GF)seasoned warm brown rice and quinoa, avocado, edamame, cucumber, seaweed, pickle ginger, burnt lime, kewpie mayo and miso dressing. add smoked salmon +$5
25
MUSHROOM ORECCHIETTE (V,CD)Seasonal mixed mushrooms, green peas, asparagus, tomato sugo, herbs and parmesan cheese
26
FREE RANGE CHICKEN BREASTwith warm potato salad, caramelised onion, green beans and herb oil
32
FISH OF THE DAYPan roasted fillet of fish, caponata, pea puree and salsa verde
32

SIDES

SALADcos lettuce, tomato, cucumber, feta cheese, olives and lemon dressing
14
SEASONED CHIPSwith aioli and cajun spice
10
GF = gluten free
CN = contains nuts
V = vegetarian

SPECIALS

Please refer to our Specials board for Lunch Specials!Gluten free, dairy free, vegetarian or vegan options available on request. Ask our friendly staff.

Book a Table

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